The Four Diamond award-winning Royal Park Hotel is an idyllic retreat situated on the banks of Paint Creek, where guests revel in panoramic views from a stylish and iconic setting. Blending European charm with contemporary amenities and services, our boutique hotel is a modern tribute to the English Manor House. We’re located in “hip and historical” downtown Rochester, and we offer 143 luxurious guest rooms and suites. Enjoy walking and biking trails, fly-fishing, a full service concierge, fitness center and EATERTAINMENT at PARK 600 bar + kitchen during your stay.
Embark on an exciting dining adventure with your entire table! Experience a diverse variety of culinary presentations created by Executive Chef Colin Brown and his talented team.
Chef Colin is a chef of extraordinary talent, born in Scotland and having traveled the world with noteworthy stints at Walt Disney World, Hotel D’Angleterre in Geneva, The Wentworth Golf and Country Club in Surrey, England and Adare Manor Hotel & Country Club in Ireland. During his time in Geneva, Chef Colin had the good fortune to work with two Michelin three-star chefs and now brings a European flair to your dining experience at PARK 600 bar + kitchen.
“The inspiration behind the food at PARK 600 bar + kitchen is to keep it simple, yet elevated by adding bold flavors. We will use the best quality products available and include fresh, local-sourced ingredients which will enhance our guests’ culinary experience.”
– Executive Chef, Colin Brown
Served at our stunning central bar topped with eye-catching Alaska white granite, we’ve taken the traditional craft cocktail recipe and elevated the flavor profiles by redefining the ingredient. Our cocktails are handcrafted to be a precise, balanced beverage that is smooth and easy on the palate. Also, enjoy a wide variety of local and global wine, spirts and beer.